Some learnings from our visit to the beautiful 40 hectare vineyard of Vajra: – Nebbiolo is the name of the red Italian wine grape variety predominant in the Piemonte region (where we live!) — Barbaresco, Nebbiolo and the most wonderful Barolo are all produced from the varietal of grape, each one grown in different areas… Continue reading Sunday wine tasting at Vajra Barolo
Author: kjohnston22
A Barolo-Birthday-Thanksgiving
Food and love are undeniably connected…as Carlo Petrini has said many times and in many different ways, “Traditionally making food is an act of love…” So here we are less than one week in, and that passion is already bringing us together, outside of the classroom as well as in it. As Deb said, we… Continue reading A Barolo-Birthday-Thanksgiving
“Back to school, back to school…”
Since arriving in Italy yesterday, things have been a wonderful whirlwind of moving in and getting settled. There is quite a bit of paperwork to do to merit a full year stay, and typical of a first day in any new environment, we were inundated with names, faces and loads of information. Exciting for us,… Continue reading “Back to school, back to school…”
Italy here I come!
So, it’s official. I’m moving to Italy today. After living in New York for two years, on a path that seemed to be just finally perfect, I was accepted to a Master’s program that I had considered since my time at USD. Although going back to school had never really appealed to me, something abou… Continue reading Italy here I come!
Meet the “mound-ie”
A request for chocolate and coconut led me to whip up a batch of mound-inspired brownies…not too off course for the fudgie cuisine typical up here in Northern Michigan.
Me
I’m Kate (Katie, Katherine, KJ, Johnny, Kt…) and after visiting 30 or so countries in my 24 years, I decided to start a blog of my experiences along the way. My passion for food and drink, both in my own life and in the contexts of media and society, led me to pursue a Master’s… Continue reading Me